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Topic: Caramel-Drizzled Brownie Hearts (Read 163 times) |
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mountainlion
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Caramel-Drizzled Brownie Hearts
« Thread started on: Feb 11th, 2008, 10:26pm » |
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1 box (21 oz) Betty Crocker® Ultimate Fudge brownie mix
Water, vegetable oil and eggs called for on brownie mix box
1 bag (14 oz) caramels, unwrapped
3 tablespoons whipping cream
1/2 cup chopped pecans
1. Heat oven to 350°F. Line bottom and sides of 8-inch square pan with foil. Grease bottom only of foil with shortening or cooking spray. Make brownie mix as directed on box, using water, oil and eggs. Bake as directed for 8-inch pan. Cool completely, about 1 hour.
2. Using foil to lift, remove brownie from pan. Remove foil. With deep 3-inch heart-shaped cookie cutter, cut 6 brownies.
3. In medium microwavable bowl, microwave caramels and whipping cream uncovered on High 1 to 3 minutes, stirring every minute, until caramels are melted.
4. Arrange brownies on small serving plate. Drizzle caramel mixture over brownies. Sprinkle with pecans.
High Altitude (3500-6500 ft): Follow High Altitude directions on brownie mix box for 8-inch square pan.
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QueenIsabella
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Re: Caramel-Drizzled Brownie Hearts
« Reply #1 on: Feb 17th, 2008, 09:17am » |
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Ml I need a visual 
I think you should actually make these and then post a picture!!
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mountainlion
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Re: Caramel-Drizzled Brownie Hearts
« Reply #2 on: Feb 17th, 2008, 2:00pm » |
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on Feb 17th, 2008, 09:17am, QueenIsabella wrote:Ml I need a visual
I think you should actually make these and then post a picture!! |
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LOL! I have made some of these recipes and most are delicious!
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QueenIsabella
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Re: Caramel-Drizzled Brownie Hearts
« Reply #3 on: Apr 9th, 2008, 11:19am » |
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I like anything with caremel!!
I'm still wating for a pic! 
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mountainlion
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North Dakota! Roaming In Mountainlion Country Somewhere!
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Re: Caramel-Drizzled Brownie Hearts
« Reply #4 on: Apr 9th, 2008, 1:40pm » |
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on Apr 9th, 2008, 11:19am, QueenIsabella wrote:I like anything with caremel!!
I'm still wating for a pic! |
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But I ate the whole thing! LOL! 
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